"Dedicated and very smart, would use again for a wide variety of projects due to
their deep understanding of the industry."
Bryce King, former Chief Executive Officer, Fuddrucker's Restaurants
"VSAG defies gravity. Their ability to impact profit is incredible."
Bob Giaimo, Chief Executive Officer, Silver Diner
"VSAG has delivered value at every turn. We are a world-class organization and
expect world-class results from our vendors. VSAG delivers every time."
David Carlock, former Vice President of Business Development,
The Houston Rockets / Toyota Center
"Their track record speaks for itself. Top-Notch."
David Wolfe, former Chief Executive Officer, Chicken Out Rotisserie
"Dan Simons was with me for seven years evolving the brand and driving the operations and results. He's a team-
builder, absolutely committed, and I actually like him!"
Phillip J. Romano,Creator of Fuddrucker’s, Romano’s Macaroni Grill, eatZi’s Market and Bakery, Cozymel’s, Nick & Sam’s, Coal Vines, and the list goes on and on.
"They can coach and develop Executives, work
side by side with cooks and servers, plug in and
drive the evolution of your culture and operations,
